Japanese knife’s handle.
Hello! I am Japanese Takao. ^^
It is rainy today in Tokyo.
*The referring page: masaharus-eye.cocolog-nifty.com
This is Tsukiji fish market. Many staffs work here on the mini track to carry many fish.
Japanese knife’s handle is so cool!
Do you know 4 types of handles?
This is normal type made of magnolia tree.
The left ones.
Middle handles are ebony, it is the most popular from chefs.
Right handles are burma padouk.
My favorite’ handle is rose wood type.
This is my knife.
Knife case is also cool!
If you are interested in them, you can buy it at Tokyo Tsukiji fish market.
The brand name is ARITSUGU 1650 : Established.
It is the most popular from many Japanese chefs especially sushi chefs.
Takao Sakamoto (^^)